Final answer:
RTC products should be stored below RTE products to prevent contamination.
Explanation:
False. Ready-to-Cook (RTC) products should be stored below Ready-to-Eat (RTE) products to prevent any cross-contamination that can occur if RTC products drip onto RTE products, risking food safety.
Learn more about food safety storage guidelines here:
https://brainly.com/question/41636134
