ellieflores822 ellieflores822
  • 02-12-2021
  • Chemistry
contestada

pathogens grow well in food that has a temperature between

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joelgz1806 joelgz1806
  • 02-12-2021

Answer:

freeze da food

Explanation:

cuz if u freeze it it turns cold

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12651241
12651241 12651241
  • 02-12-2021

Answer:

between 41 to 135 °F

Explanation:

FAT TOM is a mnemonic device used in the food service industry to describe the six favorable conditions required for the growth of foodborne pathogens. It is an acronym for food, acidity, time, temperature, oxygen and moisture.

F   Food

A   Acidity

T   Time

T   Temperature

O   Oxygen

M   Moisture

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